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Dooh Ponto - Portuguese Burgers

Available Nationwide
Minimum Investment: £20000
Break Even In: 1 year
Training Provided: Comprehensive training
No. Of Outlets: 25
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Details

Dooh Ponto - Portuguese Burgers was founded in Luanda, Angola by Mr. Helivelton Francisco a Telecom engineer and Cisco networks expert. He quit his job in the Netherlands to dedicate his life to his dream business. He mixed the finest Portuguese recipes.

Products and Services

Our products are fresh, 100% beef patties, brioche bun, and special sauces made by us with secret recipes; we do not use any flavour enhancer. All-natural and fresh.

Serving 20 burger menus, 8+ types of milkshakes, chicken wings, ribs (special recipes from grandma), 10+ sides dishes like sweet potatoes, bacon, French fries, sweet corn, fruit salad, fries, and many more, beer and soda.

Preferred Locations

United Kingdom.

What are some of the things we look for in a Franchisee?

The franchisee should have at least restaurant/retail management experience as an owner and or as management skills, should have similar ideas about values and corporate culture, should have sufficient financial resources to support an aggressive store development schedule while sustaining a strong advertising program. Organization structure to support, own and operate a network of multiple stores and should have a long term strategic vision for developing Dooh Ponto brand.

Support you can expect from the company

We have structured a very comprehensive induction training program covering every aspect of the business. We will offer marketing, sales, operations, technical and financial support to the franchisee.

Within Europe, we will have great connectivity to help and support our franchisees but in other international countries, our team will support them mostly through online channels and supply the basic raw materials required. If need be, for issues that can not be resolved, we will make efforts to connect with them offline.

Royalty

We will charge a 7% royalty and a 3% marketing fund contribution on monthly sales from the franchisee.

Key Details

Standard store 800 sqf: From £50k
Cloud kitchen: From £20k
Minimum Investment: £20000
Break Even In: 1 year
Training Provided: Comprehensive training
No. Of Outlets: 25

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